210VOLUMEN 39(4) Nº 210
Editorial
Nutritional and health claims made on food products for physical activity and sport
Rafael Urrialde de Andrés
SummaryOriginales
Effect of 3-week progressive overloading and 1-week tapering on performance, internal training load, stress tolerance and heart rate variability in under-19 Brazilian badminton players
Gabriel H.O. de Araujo, Diego H. Figueiredo, Diogo H. Figueiredo, Alessandra P. Kauffman, Cecília S. Peserico, Fabiana A. Machado
SummaryStudy of sedentary behaviour analysed by self-report questionnaire and accelerometry, and its association with cardiovascular risk factors in an adult population from a health centre
Fernando Salom Portella, Virginia Dorado Sintes, David Mercadal Mercadal, Pau Sintes Febrer, Toni Caparrós Pons, María Barona Valladolid, Antonia Pons Salort
SummaryCreatine improves anaerobic performance and promotes anthropometric changes in Brazilian college soccer players
Iago Pedrosa, Ceres M. Della Lucia, Alisson G. da Silva, Pedro H. S. Rodrigues, Felipe A. M. Dias, Paula de F. Barbosa, João C. B. Marins
SummaryTen years of football (soccer) injuries in the literature. A bibliometric approach
Diana H. Guzmán-Vásquez, María A. Rueda-Calderón, Juan Medino-Muñoz
SummaryConsumption of energy drinks on cardiovascular and metabolic response and performance. Is there an effect?
Juscélia C. Pereira, Luciana M. Lima, Rita C. Alfenas, Ana P. M. Guttierres, Manuel Sillero-Quintana, Hamilton H. T. Teis, João C. B. Marins
SummaryStudy of heart rate variability following exposure to normobaric hypoxia
Inés Albertus Cámara, María José Paredes Ruiz, María Jódar Reverte, Vicente Ferrer López, Ignacio Martínez González-Moro
Summary